Restaurants in the city of Oceanside, CA
From late-night eats to romantic dinners overlooking the Pacific Ocean,
Oceanside CA offers both locals and visitors a wide variety of dining options.
Whether you're looking for meaty Greek gyros with tzatziki dip (Greek
restaurants), spicy Schezuan style chili chicken (Chinese restaturants), rich
chicken parmesan (Italian restaurants), or just a good old hamburger and
chocolate shake (Diners/American restaurants), you can find it easily within our
veritable buffet of a city. In fact you can find restaurants in Oceanside
featuring cuisines from around the world, including Greek, Japanese, Chinese,
Thai, Indian, Mongolian, and of course a selection of American restaurants and
cafes. And from drive-through to ocean view Oceanside has options for every
dining budget.
Oceanside CA dining specialties
Despite its dining diversity, Oceanside's location on the Pacific coast and
its proximity to Mexico leads it to shine particularly in both Mexican and
seafood offerings. With over 40 Mexican restaurants within its borders,
Oceanside CA offers everything from greasy 1AM tacquitos to authentic mole
poblano, and even the most upscale of Mexican restaurants in the city of
Oceanside is very affordable. If you're from out of town make sure to sample
some of the delectable and traditional offerings of the local Mexican eateries.
Popular restaurants include Anita's, Autlan Carniceria Y Taqueria , and
Alberto's Mexican Food. As a coastal city, Oceanside also hosts a diverse
offering of seafood, from fresh ahi tuna sushi to buttery lobster and seared
mahi mahi. Popular spots in Oceanside for seafood are The Fish Joint (Sushi),
and Harbor Fish & Chips.
Where to eat in Oceanside
If you can't decide what to eat, lets start with a where instead. Many of
Oceanside's most popular restaurants are located along the historic Highway 101,
also know as Pacific Coast Highway (PCH) or just Coast Highway. Running the
length of Oceanside just blocks from the beach, Hwy 101 hosts such popular
eateries as the Hill Street Coffee House (organic soups & sandwiches), the Beach
Break Cafe (great breakfasts and lunches), and the 101 Cafe (one of the oldest
original restaurants in Oceanside with a great classic diner feel). Along Coast
Hwy you can also find several pizzerias, Hawaiian and Cuban restaurants, and of
course a good number of Mexican fast food joints.
Another popular spot to get dinner is the Oceanside Harbor. Overlooking the
colorful yachts and fishing boats bobbing below, the Oceanside Harbor features
such restaurants as Harbor Fish & Chips, Harbor Pizza, and the Nautical Bean (a
gourmet coffee shop). A little down the beach you'll also find Ruby's Diner at
the end of the Oceanside Pier, a great little restaurant with a beautiful view.
Whether you choose a beach brunch or a double mocha while strolling around
downtown Oceanside, we're sure you'll be satisfied!About the Author
OsideAlive.com is the complete guide for locals and visitors to Oceanside, CA
with dining, news, classifieds, and more. - The Burning Bush (Euonymus
alatus)- Plants for Furlong Pa Actually a colorful fall foliage selection as the
name implies, a deciduous shrub specie from the Tree Family Celastraceae, the
"Staff-Tree Family," it is NOT the description of A PROTEST action against our
President. 'hope the title didn't mislead you, 'cause if it did, you'll STILL
learn about a marvelous shrub. Burning Bush, a non-native species brought from
China and Korea since the 1860's, has escaped from ornamental plantings into
urban and rural areas. It travels widely by way of its seed. This hardy plant is
found in forests and brushy areas. Burning Bushes will grow well even in SHADE,
with very little sun. It is happily, not a murderous invasive species, killing
absolutely every other plant around it like Crown Vetch, but this "invasive"
WILL cause anything below it to starve for almost any light. It's more than just
a "traveling plant." Burning Bush is also known as the Winged Euonymous, Winged
Wahoo, Winged Spindle Tree, all for the cork-like tabs along its branches and
stems, as well as being called the Japanese Spincle Tree, and of course, the
Cork Bush. That's a lot of names. This vase-shaped shrub has great red fall
foliage which glows for weeks in early to mid-autumn, hence, its name, Burning
Bush. Hedges can be sheared or globes created for decorative landscape
plantings, topiaries (sculpted bush art), Burning Bushes are good for all.
Hedges from Burning Bushes can be very dense giving good screening of wind, any
sun, and create privacy, even during the winter. If left unpruned, the compact
form of Burning Bush will grow to about 12 feet tall and 15 feet wide. The
winged form will grow to about 15 feet tall and 20 feet wide. In our area, the
Burning Bush propagates naturally in shaded areas. We obtain some of our stock
from seedlings we gather at a small farm cemetery on our property. Burning Bush
even regrows after transplanting from the empty holes where roots are exposed!
Burning Bush is adaptable to a variety of soil conditions: Fertile to sterile,
organic to clay, acidic to alkaline, rocky to sandy, this plant proves its
strength. It does NOT like any wet soils, it is important to note, but it does
do well in very dry soils. Burning Bush has small fibrous roots near the surface
and responds well to root pruning. Balling and burlapping this shrub for
transplanting does little damage, for Burning Bushes can take abuse and recover
quickly. IF YOU HAVE A "BROWN THUMB," THIS IS A PLANT FOR YOU. You can see
more of Bill's planting tips and articles at http://www.seedlingsrus.com or
http://www.zone5trees.com and his first website, www.highlandhillfarm.com About
the Author For the past 26 years, Bill has been raising and marketing trees and
plants on his 250 acres of farms near Doylestown, Pennsylvania, 25 miles north
of Philadelphia. His websites are: http://www.seedlingsrus.com and
http://www.zone5trees.com
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